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Ciders

We are passionate about keeping the skill of Westcountry cider making alive. Twenty years ago we started making real, simple, old fashioned quality ciders, and now we have an unrivalled reputation for producing ciders of the highest standard.

We use nothing but the pressed juice of locally grown traditional cider varieties such as Dabinett, Kingston Black and Yarlington Mill.

19 Item(s)
19 Item(s)