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The world of winemaking and brewing never sleeps

So whether you adore ale, go bonkers for beer or just have a nose for a good wine story, we’ll keep you up to date with all the news from Lyme Bay Winery here.

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Awards & Accreditations

Celebrating our BRC accreditation

As the strong and mighty battle it out on the courts at Wimbledon and pedal hard after the coveted yellow jersey in the Tour de France, we are one step ahead of the competition already, celebrating our achievement of the BRC Global Standard (Issue 7) with a Grade A rating.

While you may not have heard of BRC, it’s a big deal in our world. A top brand and consumer protection organisation, its certification guarantees a standardised level of quality and safety to consumers around the world.

We are d...

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Awards & Accreditations

Raise a glass to our winning wines

The votes are in and a band of trusted professionals have counted, recounted and verified the results. No, we’re not talking about Big Brother or even the outcome of the General Election – it’s much more important than that. We’ve come to the end of the English Wine awards that we’ve entered this year and are very proud to say that Lyme Bay Winery has had a monumentally successful season.

Since launching our English wines in 2015 we’ve racked up a whole host of accolades, but 2017 has seen our bi...

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Winery News

Celebrate English Wine Week

The sun may be shining now, but a severe cold snap in April left many English winemakers in fear for their harvest after unseasonal temperatures across the South of England dropped below freezing.

“Over the winter of 2016 we experienced cool, dry weather with a sustained period of temperatures below zero,” explains our vineyard manager Rob Corbett. “This meant that the vines were able to reach full dormancy, enabling them to preserve their carbohydrate stores for the coming vintage, and after a s...

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Winery News

Toast St George with English drinks

Saint George has been the patron saint of England since the 14th century, despite being born in Turkey of Greek origin. Designated a protector of the royal family, St George’s Day on April 23rd was a major feast day in England in the 15th century, said to be on a par with Christmas.

Although these festivities have waned over the years, it has become common to see people take up the flag of St George – with its red cross on a white background – to celebrate all things English. And if you are plann...

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Winery News

The rise of botanicals

You can’t move in the hipper bars in town without tripping over someone spouting about the rich and diverse flavours that the botanicals are bringing to their gin. Yes gin; the drink that in the 18th century was called ‘mother’s ruin’ because it was so cheap that its effect on family life was disastrous.

Secret recipes

These days gin has become the drink of choice for beard-toting hipsters, city slickers and discerning drinkers alike. This is partly because today’s production techniques are so so...

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Winery News

Say “I love you” with Lyme Bay Winery

February is traditionally the month when our thoughts turn to romance, but here at Lyme Bay Winery we think every day is a good day to show some love, and our delicious, award-winning products can help you hit the mark, just like Cupid’s arrow.

The aphrodisiac qualities of certain foods have been celebrated for centuries, and over the years science has unveiled some of the nutritional links behind the stories.

Getting fruity

Mead has long been rumoured to have aphrodisiac properties and was histori...

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