This 100% Bacchus wine was isolated for its intense and powerful grapefruit freshness, broad tropical-fruit notes and herbal undertones.
2016 IWSC : SILVER,
2016 Decanter Silver: SILVER,
2017 Independent English Wine Awards: GOLD
For orders over £75 delivery is FREE. Under £75 will be charged at £6.95.
We can only accept orders for delivery on the UK mainland.
Please allow 5 days for delivery.
These Bacchus Block grapes are from some very ripe fruit, which had a kiss of botrytis (noble rot). After crushing and destemming, the juice was left in contact with the skin before being gently pressed and cold settled for over 48 hours. The juice was then inoculated with a yeast strain, which helps reveal varietal aromas of citrus and tropical fruits. Once this fermentation was underway the wine was co-inoculated with a yeast strain, specifically selected for its ability to reveal aromas of box wood and herbs. 20% of the wine was fermented in old oak barriques, with the remainder in stainless steel tanks.
Alcohol By Volume (ABV)